1111 Peruvian Bistro

Restaurant Tag

Check Out These Peruvian Snacks

14 Jan

Food plays an essential role in Peruvian culture and is a way of expressing national identity. In recent years, Peruvian cuisine has developed and innovated nationally and internationally. Today we want to show you that it is not all about multi-course meals in high-end restaurants. Snacks are very important.   Peruvian snacks   Corn Snacks […]

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San-ga-nichi, Nanakusa, and Kagami Biraki: January’s Holidays in Japan

7 Jan

  In Japan, the month of January is unique because there are 3 commemorative dates for Japanese culture: San Ga Nichi, the first three days of the new year; Nanakusa, when the Japanese eat seven herb porridge; and Kagami Biraki, the opening of the mochi.   Holidays in Japan   Throughout the country, most of […]

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The importance of Green Tea in Japanese Culture

17 Dec

Green tea is an essential part of Japanese culture and history. So much so that there is an entire day dedicated to celebrating it!    Green tea is essential not only at mealtime but in everyday life   Green tea is incorporated into the daily life of most Japanese people. It is often consumed several […]

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Peruvian Dining Etiquette

12 Dec

Traveling to Peru? You should not miss these rules of etiquette that generally apply in the cradle of the Inca civilization when enjoying a pleasant and delicious dinner with the Peruvian gentilic.

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Do You Know the History of Chopsticks?

3 Dec

Chinese chopsticks are integrated into the daily lives of more than a billion people.   However, they have a history that, with some certainty, we know to be at least three millennia-old, and they are further proof of China’s influence on oriental cuisine. In each country, they take a different form about their way of […]

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Drinking in Japan: Check These Tips!

21 Nov

Are you visiting Japan? Or maybe you already live in the country. Here are some practical rules to follow for drinking etiquette.   In general, Japanese society is quite indulgent with the manners of foreigners. As long as you try to stick to the way things usually are done and don’t get confused, you’re probably […]

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Top Ten Foods in Southeast Asia

19 Nov

In Southeast Asia, you will not only find temples, rice fields, and beaches, but a rich gastronomic world awaits you to savor. Take a look at the dishes you can’t miss.   Top 10 Southeast Asia Food   -Nasi Goreng: is a pleasant twist on fried rice -Pad Thai: Flat rice noodles are stir-fried with […]

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How to Eat with Chopsticks

7 Nov

Chopsticks are typical for eating in countries such as Japan, China, Korea, or Taiwan, as well as in many other Southeast Asian countries. Eating with chopsticks requires not only physical skill but also knowledge of a set of rules or protocol rules that are usually followed in these countries to be respectful.   Chinese chopsticks […]

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Check These 5 Peruvian Appetizers for a Party

29 Oct

A good guest table doesn’t look right without tasty flavors and colorful appetizers. Here you have a selection of 5 easy Peruvian appetizers for guests and parties with which to surprise without much work and with simple ingredients.   5 Peruvian appetizers   Fresh Ceviche   This is Peru’s national dish. Ceviche is a dish […]

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Main Vegetables Used in Chifa Cuisine

17 Oct

Chifa is a term originated in Peru to refer both to the cuisine brought and adapted by Chinese, Korean, Vietnamese, and Central Asian immigrants since the mid-nineteenth century, as well as to the restaurants where the food is served.   This fusion makes use of certain vegetables that give the touch to each dish. Today […]

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